Welcome

The Majestic Spirit Of The High Country
A popular gathering place for the university’s faculty, students and alumni as well as university visitors. The Broyhill Inn & Conference Center is truly where it all comes together; the university, the local community and regional industries utilizing the Center simultaneously for lodging, dining, banquet and meeting purposes.
Come on up and see what we have been up to! Doug Uzelac, General Manager

• The Twelve Days of Christmas at the Broyhill are back. Come check out our marvelous musicians as we celebrate the holiday season.

• Chef Bill Morris passes on his passion for cooking to students in the kitchen at the Broyhill Inn. WNC Magazine feature article.

• Local Events

• Congratulations to Matt Slezak, our AM Sous Chef for obtaining his "Certified Sous Chef" designation through the American Culinary Federation. This is a great accomplishment.

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